This liqueur is wonderful over ice-cream, with soda or of course, neat!
More decadencies such as Blushing Fizz, Haskap Summer Crush; ‘Hask’ to be Coffee; ‘Hask’ to be Choc
Simply mix Tasmanian Apple Cider with Haskap Liqueur to taste, a delicious summer drink.
OR…..Champagne!!!
Place in a cocktail shaker & give a good shake
Couple solid blocks of ice
1 part Vodka
1 part Haskap Liqueur
½ part sugar syrup
2 parts soda water
Squeeze of lemon juice
Place in a cocktail shaker & give a good shake
Couple solid blocks of ice
15ml Vodka
60ml Cream
15ml Coffee Syrup
40ml Haskap Liqueur
Place in a cocktail shaker & give a good shake
Couple solid blocks of ice
30ml Baccardi rum
60ml Haskap Liqueur
50ml Cream
40ml Chocolate Sauce
Photos by, Melanie Trinder
Thanks Mel